Saucy Tips Simple White Sauce Article 1965
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Saucy Tips Simple White Sauce Article 1965 This appeared October 1965 It is a nice black and white article with a picture titled Saucy Tips. These start with simple white sauce. By adding one or two extras to this basic sauce, you can create all kinds of new flavor twists. And it tells how. those listed are the basic white sauce, horseradish sauce, Caribbean, goldenrod, cheddar, tomato cream, caraway cream, dill cream and curry mushroom cream. Handy to tuck away in your cookbook. In excellent condition. Photo is taken through plastic and may show wrinkles or crookedness that is not in the article This original magazine tear sheet measures 8 inches wide by 11 inches tall.
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